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MENUS
Explore our menus designed using fresh, local ingredients.
Food served from 12pm - 9pm on Wednesday through Saturday
Food served from 12pm - 7pm on Sunday
LIGHT BITES & SHARERS
Jerk corn ribs with mango salsa (vg) £8.00
Slow cooked BBQ pork ribs £9.00
Cornflake chicken tenders with katsu mayonnaise £10.00
Creamy garlic mushrooms on toast with poached egg (v) £9.00
Chorizo infused sausage rolls with spicy mayonnaise £10.00
Crispy fried squid and whitebait with garlic mayonnaise £10.00
Loaded rosti bites with cheese, crispy onion and jalapeños £9.00
Half wheel of brie en croûte with caramelised onion chutney, toasted ciabatta, crudités and walnuts (v) (n) £20.00
Veggie platter with hummus, olives, mini pitta, tempura veg, padron peppers and sweet chilli dip (v) £19.00
Pulled pork nachos topped with pico de gallo, guacamole, sour cream, jalapeños and cheddar cheese £18.00
BURGERS
Add Crispy bacon £1.00 | Vegan bacon £2.00 | Mushroom £1.00 | Extra protein £5.00
HOMEMADE HOUSE BURGER - Smash burger with red onion, gherkins, lettuce, mozzarella, cheddar, and homemade burger sauce in a brioche bun £18.50
SOUTHERN FRIED CHICKEN BURGER - Southern spiced panko chicken burger with spicy mayonnaise, lettuce, red onion, and gherkins in a brioche bun £19.00
VEGAN BURGER - Plant-based vegan patty with lettuce, red onion, gherkins, caramelised onion chutney and vegan mayonnaise in a vegan-style brioche bun (vg) £18.50
MAINS
Pea and mint risotto with asparagus, shaved parmesan and crispy leeks (v) £16.00
Caesar salad with homemade caesar dressing, crispy bacon, anchovies, parmesan and garlic croutons (Add chicken breast £5.00) £13.00
Battered haddock with tartar sauce, minted crushed peas, chips and lemon
(Add gherkins, pickled eggs, pickled onion and curry sauce £2.00) £18.50
Homemade chicken, ham and leek pie with creamy mash, broccoli and parsley liquor £18.00
12oz rump steak with roasted shallot, roasted mushrooms, chunky chips and peppercorn sauce £28.00
Pan fried fillet of salmon with Hassleback potatoes, tenderstem broccoli, confit cherry tomatoes, olive purée and basil £18.00
Confit pork belly with celeriac, kale and apple cider gravy £16.50
Teriyaki tofu and edamame Buddha bowl (vg) £14.00
SIDES
Halloumi fries with sweet chilli sauce (v) £7.00
Cheesy garlic bread (v) £6.50
Padron peppers (vg) £7.00
Chunky chips (v) | Fries (v) | Rosti bites (v) £5.00
Mixed leaf salad (v) £5.00
Roast broccoli with chilli and lemon (vg) £7.00
DESSERTS
Brown sugar roasted plum with vanilla crème fraiche £6.50
Sticky toffee pudding (v) £6.50
Basque burnt with blackberry compote (v) £6.50
Triple chocolate brownie with vanilla ice cream (v) £6.50
Ice cream scoop £2.00
Vanilla | Chocolate | Strawberry | Salted caramel | Lemon sorbet | Blood orange sorbet
(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free (l) local produce
For those with specific allergens that would like to know more about the dishes on our menus, please ask a member of our team who will be glad to assist.
LIGHT BITES & SHARERS
Jerk corn ribs with mango salsa (vg) £8.00
Slow cooked BBQ pork ribs £9.00
Cornflake chicken tenders with katsu mayonnaise £10.00
Creamy garlic mushrooms on toast with poached egg (v) £9.00
Chorizo infused sausage rolls with spicy mayonnaise £10.00
Crispy fried squid and whitebait with garlic mayonnaise £10.00
Loaded rosti bites with cheese, crispy onion and jalapeños £9.00
Half wheel of brie en croûte with caramelised onion chutney, toasted ciabatta, crudités and walnuts (v) (n) £20.00
Veggie platter with hummus, olives, mini pitta, tempura veg, padron peppers and sweet chilli dip (v) £19.00
Pulled pork nachos topped with pico de gallo, guacamole, sour cream, jalapeños and cheddar cheese £18.00
ROASTS
All served with garlic and rosemary roasted potatoes, roast carrot and parsnip, wilted kale, leek and broccoli
Roasted topside of beef with Yorkshire pudding and gravy £18.00
Porchetta (rolled pork belly seasoned with thyme, sage and garlic) with Yorkshire pudding,
apple sauce and gravy £17.00
Half roasted chicken with Yorkshire pudding and gravy £17.00
Homemade nut roast with Yorkshire pudding and vegetarian gravy (v) £16.00
MAINS
Caesar salad with homemade caesar dressing, crispy bacon, anchovies, parmesan and
garlic croutons (Add chicken breast £5.00) £13.00
Battered haddock with tartar sauce, minted crushed peas, chips and lemon
(Add gherkins, pickled eggs, pickled onion and curry sauce +£2.00) £18.50
HOMEMADE HOUSE BURGER - Smash burger with red onion, gherkins, lettuce,
mozzarella, cheddar, and baconnaise in a brioche bun (Double the protein £6.00) £18.00
SOUTHERN FRIED CHICKEN BURGER - Southern spiced panko chicken burger with spicy mayonnaise, lettuce, red onion, and gherkins in a brioche bun £19.00
VEGAN BURGER - Vegan burger with vegan mayo, lettuce, red onion and smoked vegan
cheese in a brioche bun (vg) £18.50
Add Crispy bacon £1.00 | Vegan bacon £2.00 | Mushroom £1.00 | Extra protein £5.00 to any burger
SIDES
Halloumi fries with sweet chilli sauce (v) £7.00
Cheesy garlic bread (v) £6.50
Padron peppers (vg) £7.00
Chunky chips (v) | Fries (v) | Rosti bites (v) £5.00
Mixed leaf salad (v) £5.00
Roast broccoli with chilli and lemon (vg) £7.00
DESSERTS
Brown sugar roasted plum with vanilla crème fraiche £6.50
Sticky toffee pudding (v) £6.50
Basque burnt with blackberry compote (v) £6.50
Triple chocolate brownie with vanilla ice cream (v) £6.50
Ice cream scoop £2.00
Vanilla | Chocolate | Strawberry | Salted caramel | Lemon sorbet | Blood orange sorbet
(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free (l) local produce
For those with specific allergens that would like to know more about the dishes on our menus, please ask a member of our team who will be glad to assist.
STARTERS
Cheesy garlic bread (v) £2.50
Mozzarella sticks with tomato dip (v) £3.00
Mini caesar salad £2.50
MAINS
Cheese burger with fries £5.00
Breaded chicken fillet burger with fries £5.00
Fish goujons with baked beans and fries £5.00
Mac 'n' cheese with baked beans (v) £5.00
DESSERTS
Selection of ice creams (v) £2.00 each
Blueberry basque cheesecake £2.50
Brownie sundae £3.50
SUNDAY
Children’s roasts are available £7.00
We can make a small portion of any roast from our Sunday Lunch menu.
(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free (l) local produce
For those with specific allergens that would like to know more about the dishes on our menus, please ask a member of our team who will be glad to assist.
CLASSIC COCKTAILS
Aperol Spritz £8.00
Cosmopolitan £8.50
Negroni £8.95
French 75 £8.95
Espresso Martini £8.95
Tequila Sunrise £8.95
Pornstar Martini £8.95
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