LIGHT BITES & SHARERS

Jerk corn ribs with mango salsa (vg) £8.00

Slow cooked BBQ pork ribs £9.00

Cornflake chicken tenders with katsu mayonnaise £10.00

Creamy garlic mushrooms on toast with poached egg (v) £9.00

Chorizo infused sausage rolls with spicy mayonnaise £10.00

Crispy fried squid and whitebait with garlic mayonnaise £10.00

Loaded rosti bites with cheese, crispy onion and jalapeños £9.00

Half wheel of brie en croûte with caramelised onion chutney, toasted ciabatta, crudités and walnuts (v) (n) £20.00

Veggie platter with hummus, olives, mini pitta, tempura veg, padron peppers and sweet chilli dip (v) £19.00

Pulled pork nachos topped with pico de gallo, guacamole, sour cream, jalapeños and cheddar cheese £18.00

BURGERS

Add Crispy bacon £1.00 | Vegan bacon £2.00 | Mushroom £1.00 | Extra protein £5.00

HOMEMADE HOUSE BURGER - Smash burger with red onion, gherkins, lettuce, mozzarella, cheddar, and homemade burger sauce in a brioche bun £18.50

SOUTHERN FRIED CHICKEN BURGER - Southern spiced panko chicken burger with spicy mayonnaise, lettuce, red onion, and gherkins in a brioche bun £19.00

VEGAN BURGER - Plant-based vegan patty with lettuce, red onion, gherkins, caramelised onion chutney and vegan mayonnaise in a vegan-style brioche bun (vg) £18.50

MAINS

Pea and mint risotto with asparagus, shaved parmesan and crispy leeks (v) £16.00

Caesar salad with homemade caesar dressing, crispy bacon, anchovies, parmesan and garlic croutons (Add chicken breast £5.00) £13.00

Battered haddock with tartar sauce, minted crushed peas, chips and lemon

(Add gherkins, pickled eggs, pickled onion and curry sauce £2.00) £18.50

Homemade chicken, ham and leek pie with creamy mash, broccoli and parsley liquor £18.00

12oz rump steak with roasted shallot, roasted mushrooms, chunky chips and peppercorn sauce £28.00

Pan fried fillet of salmon with Hassleback potatoes, tenderstem broccoli, confit cherry tomatoes, olive purée and basil £18.00 

Confit pork belly with celeriac, kale and apple cider gravy £16.50

Teriyaki tofu and edamame Buddha bowl (vg) £14.00

SIDES

Halloumi fries with sweet chilli sauce (v) £7.00

Cheesy garlic bread (v) £6.50

Padron peppers (vg) £7.00

Chunky chips (v) | Fries (v) | Rosti bites (v) £5.00

Mixed leaf salad (v) £5.00

Roast broccoli with chilli and lemon (vg) £7.00

DESSERTS

Brown sugar roasted plum with vanilla crème fraiche  £6.50

Sticky toffee pudding (v) £6.50

Basque burnt with blackberry compote (v) £6.50

Triple chocolate brownie with vanilla ice cream (v) £6.50

Ice cream scoop £2.00

Vanilla | Chocolate | Strawberry | Salted caramel | Lemon sorbet | Blood orange sorbet

(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free (l) local produce

For those with specific allergens that would like to know more about the dishes on our menus, please ask a member of our team who will be glad to assist.

STARTERS

Cheesy garlic bread (v) £2.50

Mozzarella sticks with tomato dip (v) £3.00

Mini caesar salad £2.50

MAINS

Cheese burger with fries £5.00

Breaded chicken fillet burger with fries £5.00

Fish goujons with baked beans and fries £5.00

Mac 'n' cheese with baked beans (v) £5.00

DESSERTS

Selection of ice creams (v) £2.00 each

Blueberry basque cheesecake £2.50

Brownie sundae £3.50

SUNDAY

Children’s roasts are available £7.00

We can make a small portion of any roast from our Sunday Lunch menu.

(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free (l) local produce

For those with specific allergens that would like to know more about the dishes on our menus, please ask a member of our team who will be glad to assist.

LIGHT BITES & SHARERS

Jerk corn ribs with mango salsa (vg) £8.00

Slow cooked BBQ pork ribs £9.00

Cornflake chicken tenders with katsu mayonnaise £10.00

Creamy garlic mushrooms on toast with poached egg (v) £9.00

Chorizo infused sausage rolls with spicy mayonnaise £10.00

Crispy fried squid and whitebait with garlic mayonnaise £10.00

Loaded rosti bites with cheese, crispy onion and jalapeños £9.00

Half wheel of brie en croûte with caramelised onion chutney, toasted ciabatta, crudités and walnuts (v) (n) £20.00

Veggie platter with hummus, olives, mini pitta, tempura veg, padron peppers and sweet chilli dip (v) £19.00

Pulled pork nachos topped with pico de gallo, guacamole, sour cream, jalapeños and cheddar cheese £18.00

ROASTS

All served with garlic and rosemary roasted potatoes, roast carrot and parsnip, wilted kale, leek and broccoli

Roasted topside of beef with Yorkshire pudding and gravy £18.00

Porchetta (rolled pork belly seasoned with thyme, sage and garlic) with Yorkshire pudding,

apple sauce and gravy £17.00

Half roasted chicken with Yorkshire pudding and gravy £17.00

Homemade nut roast with Yorkshire pudding and vegetarian gravy (v) £16.00

MAINS

Caesar salad with homemade caesar dressing, crispy bacon, anchovies, parmesan and

garlic croutons (Add chicken breast £5.00) £13.00

Battered haddock with tartar sauce, minted crushed peas, chips and lemon

(Add gherkins, pickled eggs, pickled onion and curry sauce +£2.00) £18.50

HOMEMADE HOUSE BURGER - Smash burger with red onion, gherkins, lettuce,

mozzarella, cheddar, and baconnaise in a brioche bun (Double the protein £6.00) £18.00

SOUTHERN FRIED CHICKEN BURGER - Southern spiced panko chicken burger with spicy mayonnaise, lettuce, red onion, and gherkins in a brioche bun £19.00

VEGAN BURGER - Vegan burger with vegan mayo, lettuce, red onion and smoked vegan

cheese in a brioche bun (vg) £18.50

Add Crispy bacon £1.00 | Vegan bacon £2.00 | Mushroom £1.00 | Extra protein £5.00 to any burger

SIDES

Halloumi fries with sweet chilli sauce (v) £7.00

Cheesy garlic bread (v) £6.50

Padron peppers (vg) £7.00

Chunky chips (v) | Fries (v) | Rosti bites (v) £5.00

Mixed leaf salad (v) £5.00

Roast broccoli with chilli and lemon (vg) £7.00

DESSERTS

Brown sugar roasted plum with vanilla crème fraiche  £6.50

Sticky toffee pudding (v) £6.50

Basque burnt with blackberry compote (v) £6.50

Triple chocolate brownie with vanilla ice cream (v) £6.50

Ice cream scoop £2.00

Vanilla | Chocolate | Strawberry | Salted caramel | Lemon sorbet | Blood orange sorbet

(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free (l) local produce

For those with specific allergens that would like to know more about the dishes on our menus, please ask a member of our team who will be glad to assist.

CLASSIC COCKTAILS

Aperol Spritz £8.00

Cosmopolitan £8.50

Negroni £8.95

French 75 £8.95

Espresso Martini £8.95

Tequila Sunrise £8.95

Pornstar Martini £8.95

ANY 2 LIGHT BITES + 3 GLASSES OF PROSECCO/SOFT DRINKS

£35 PER PERSON

• Jerk corn ribs with mango salsa (vg)

• Slow Cooked BBQ ribs

• Cornflake chicken tenders with katsu mayonnaise

• Garlic mushrooms on toast with poached egg (v)

• Fried squid and whitebait with garlic mayonnaise

• Loaded rosti bites with cheese, crispy bacon and jalapeños

• Smoked haddock hash with spring onions and poached egg

• Halloumi fries with sweet chilli sauce (v)

• Cheesy garlic bread (v)

• Padron peppers (vg)

• Chunky Chips/Fries/Rosti Bites (v)

• Roast broccoli with chilli and lemon (vg)

ANY 2 LIGHT BITES + BOTTOMLESS DRINKS FOR 90 MINUTES

£47 PER PERSON

Prosecco

Aperol Spritz

Passionfruit Martini

Tequila Sunrise

Spirits with mixer: Absolut, Beefeater, Sailor Jerry

Soft Drinks: Coca-Cola, Diet Coke, Lemonade, Soda, Tonics, Juices

90-minute time limit begins from your booking slot. Booking is available from 12:30 - 4:00pm on Saturdays only.

Drinks orders will be placed together in rounds, all glasses in the previous round must be empty to order a new round. Last order will be 10 minutes before the end of booking time.

Maximum table size is 8 people.

(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free (l) local produce

For those with specific allergens that would like to know more about the dishes on our menus, please ask a member of our team who will be glad to assist.

LIGHT BITES

Jerk corn ribs with mango salsa (vg)

Fried chicken wings with a choice of hot sauce, jerk, bbq sauce or sweet chilli

Mussels cooked in IPA with bacon and leeks, served with toasted ciabatta

Haddock fritters served with chimichurri

Cheeseburger loaded rosti bites

Baked camembert with rosemary and honey served with toasted ciabatta and caramelised onion chutney (v)

Chicken and chorizo skewers with roast pepper and tomato salad

Lamb kofta with tzatziki

Burrata served with heritage tomato, basil and olive salad with toasted ciabatta (v)

Hummus, mini pitta and olives (vg)

BURGERS & SANDWICHES

HOMEMADE HOUSE BURGER - Smash burger with red onion, lettuce, gherkins, mozzarella, cheddar and homemade burger sauce in a brioche bun

SOUTHERN FRIED CHICKEN BURGER - Southern spiced panko chicken burger with spicy mayonnaise, lettuce, red onion and gherkins in a brioche bun

VEGAN BURGER - Plant-based vegan patty with lettuce, red onion, gherkins, caramelised onion chutney and vegan mayonnaise in a vegan-style brioche bun (vg)

CLUB SANDWICH - Grilled chicken, crispy bacon, fried egg, mayonnaise, lettuce, tomato and served in a of ciabatta or tortilla wrap

STEAK SANDWICH - Grilled minute steak, watercress, horseradish mayonnaise, and crispy onions served in a ciabatta or tortilla wrap

MAINS

Watermelon, feta, radicchio and pumpkin seeds salad with sesame dressing

(Add chicken breast)

Caesar salad with homemade caesar dressing, crispy bacon, anchovies, parmesan and

garlic croutons (Add chicken breast)

Half jerk roast chicken served with fries and mixed salad

Battered haddock with tartar sauce, minted crushed peas, chips and lemon (Add gherkins, pickled eggs, pickled onion and curry sauce)

12oz rump steak with roasted cherry tomatoes on the vine, roasted mushrooms, chunky chips and peppercorn sauce

Pan roast fillet of seabass with roasted new potatoes, samphire, capers and brown shrimp with lemon dressing

Basil pesto pasta with roast cherry tomatoes, ricotta cheese and roast pinenuts (v) (Add chicken)

SIDES

Halloumi fries with sweet chilli sauce (v)

Cheesy garlic bread (v)

Broccoli with caramelised onions

Mixed leaf salad (v)

Truffle mac and cheese with crispy onions

Chunky chips (v) | Fries (v) | Rosti bites (v)

DESSERTS

Strawberry Eton mess

Basque burnt cheesecake with caramelised banana and pecans (n)

Chocolate mousse with honeycomb and raspberries

Ice Sticky toffee pudding with miso caramel and salted caramel ice cream

Ice cream scoop

Vanilla | Chocolate | Salted caramel | Lemon sorbet | 

Blood orange sorbet

(v) vegetarian (vg) vegan (gf) gluten free (df) dairy free (l) local produce

For those with specific allergens that would like to know more about the dishes on our menus, please ask a member of our team who will be glad to assist.